(845) 443-0488
ABOUT US
From menu planning to shopping, to cooking let us take care of all the details. Choose from one of our menus, or work with us to create your very own.
We can even bring flowers from our farm for your table! Catskill cooks offers a unique, delicious and truly memorable experience.
Get in touch today for more information, we are happy to help.
EVENT CATERING
Relax and enjoy!
Whether you’re hosting a special dinner or a large party, we do it all. Rebecca is comfortable with many types of cuisine, she'll even do a menu just for you. Always sourcing the best local ingredients, whenever possible! Our specialty is Micro weddings, we even have a beautiful private room at our sister restaurant in Phoenicia
Bettina
PRIVATE CHEF SERVICES
Leave it to us!
Imagine a dinner party where you can truly relax. Our team of trained private Chefs take care of all the details, from setting the table to, cooking ,serving and all the clean up. Choose from our set menus or let us create one just for you!
CATSKILL COOKS
Serving the best of the Hudson Valley
Our specialty is local food carefully prepared. Let us take care of the cooking so you can relax, and unwind. Chef Rebecca, will create a menu just for you and leave your refrigerator stocked with delicious foods, for you to enjoy at your connivence!
CONTACT
Thank you for visiting we look forward to serving you! Please get in touch, if you would like to chat, or have any questions.
Mount Tremper
(845) 443-0488
Farm to fork dinner
Grazing platter
To begin a choice of
Delicatta squash mouse with toasted pepitas and ciabate crisps
Summer tomato fondue with crisp flatbread and tapenade
Roast pepper pesto with burrata and artisan crackers
Local and imported cheese with fruit and raw honey
Sides Choose 1
Gnocchi with baby kale, delicata squash foraged herb pesto
Roasted summer vegetable torte with minted goat cheese fondue
Sliced local beefsteak tomatos with gorgonzola and toasted pine nuts
Classic mac and cheese
Sides choose 1
Local Swish chard with thyme and carmelized onion
Brocolli Rabe with toasted garlic and lemon zest
Fire roasted vegetables with harrissa and sumac
​
Mains your choice
Pan roasted chicken with thyme
Beef short ribs with chipotle maple barbecue sauce
​
​
​
Pork Tenderloin with cranberry chutney
​
Dessert your choice
summer berry crisp
Chocolate chip ice cream sandwiches
Maple apple tart tatin
Sample Menus
​
